Valentines Dinner Celebration

To have someone to understand your mind is a different kind of intimacy

Anon

Starters

  • - SQ

    Fresh Oysters 2 with a spicy chilli relish SQ

  • Or R125

    Veal carpaccio seared and thinly sliced served with crispy capers, celery leaves & parmesan shavings

  • Or R125

    Tasting plate with eggplant & anchovy salad, prawns rolled in phyllo and fresh salmon ceviche

  • - R 85

    Roast beetroot carpaccio with Greek yoghurt and pine nuts

Mains

  • - R 265

    Fillet of beef with a mustard crust, oven baked in pastry served with a wild mushroom salsa

  • Or R325

    Napolitan fish stew with lobster meat, prawns, calamari and linefish served with garlic aioli

  • Or R275

    Fresh salmon poached in a saffron bouillon served with braised fennel and rosa tomatoes

  • Or R135

    Risotto cooked with porcini, topped with crispy exotic mushrooms and shavings of parmesan

  • Or R145

    Handmade panzerotti filled with artichoke, potato and mint in a light beurre blanc sauce

Dessert

  • - R65

    Plums poached with cinnamon served with plum granita and amaretti biscotti

  • Or R65

    Apricot and almond torte an apricot & rum reduction served with vanilla bean semi freddo

  • Or R65

    Floating islands of soft meringue floating on vanilla sauce with burnt sugar

  • Or R65

    Dark chocolate mousse with fresh frozen berries

RoczValentines Day Menu – 2019